Our menu
Pizza
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SOURCE margherita 16
local burrata // tomato // basil
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the eddie special 19
smoked ricotta // bacon // buffalo chicken // red onion // ranch
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chowdah' 18
smoked ricotta // bacon // red onion
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spring vegetable 17
english peas // asparagus // arugula // prosciutto // ramp pesto
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tuscan kale 16
goat cheese // rhode island mushrooms // mikes hot honey
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merguez 17
amb sausage // red onion // oven roasted tomato // pecorino // mustard greens
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bolognese 18
red onions // mangalista lardo // red chili flakes
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pepperoni 18
caramelized red onion // vin cotto
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puttanesca 17
tomatoes // olives // capers // anchovies
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artichoke 17
smoked white sauce // shallot // parsley
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nyc (new york style) 20
choice of 3 toppings: salumi, pepperoni, caramelized onions, red onions, artichoke, oven-roasted tomatoes, capers, anchovies, green olives, maitake mushrooms,, merguez sausage, sweet fennel sausage, shredded chicken, buffalo chicken, clams, prosciutto, bacon, kale, roasted red peppers, goat cheese, garlic, ricotta, bolognese, pecorino
greens
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early spring greens 13
radicchio & la rosa // first light farm goat cheese // toasted pepitas // cranberries // brandy cherry & shallot vinaigrette
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wards berry farm gai lan 11
chinese broccoli // garlic // red onion // ginger soy vinaigrette
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SOURCE Chopped 12
creamy oregano // crispy chickpeas // bacon // aged cheddar
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red spinach and mizuna 12
toasted walnuts // kunik cheese // strawberry & white balsamic vinaigrette
pasta
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creste de gallo 16
fennel sausage // bully boy bourbon creme
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rigatoni 15
wood fired roasted mushrooms // madeira creme // crispy shallots
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spaghetti 16
maine dutch hollander mussels // spicy chorizo // fra diavolo
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bucatini 14
carbonara // guanciale // pecorino // house cured egg yolk
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tagliatelle 14
bolognese // parmesan
small plates
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breaking bread 4
wood fired // rosemary // thyme // pecorino // garlic // evoo
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wood charred chicken wings 15
caramelized red curry // coconut
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black bass crudo 16
tomato consomme // jalapeno // pickled grapes // basil
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brussel sprouts 12
miso chili // caramel glazed
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local buratta 16
chickpea cracker // hazelnut caper // agrodolce
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wood fired turnips 13
moroccan spice // mint // cilantro
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase your risk of foodborne illness.
